Travel

Our Tourism picks for ways to experience Maryland’s craft beer, wine and distilling as well as food throughout the Old Line State.

A GOOD RUSSIAN GRAFT?

April, 2019

When Big Cork Vineyards in Rohrersville sent the label for its Russian Kiss wine to the Alcohol and Tobacco Tax and Trade Bureau (TTB) for approval, the agency initially turned […]

Read More

HERON’S MEADOW WANTS TO MAKE THE FREE STATE A TEA STATE

April, 2019

Some chamomile with those crab cakes? Maybe not. Yet. But if the folks at Heron’s Meadow Farm in Woodbine have their way, Maryland may soon be as famed for its […]

Read More

County Roads

April, 2019

Beth Hauptle YOU’LL FEEL AT HOME EXPLORING BALTIMORE COUNTY’S MUSIC STORES, BOAT-TO-TABLE RESTAURANTS AND BREWERIES AND WINERIES The Island View Waterfront Cafe in Essex. » Baltimore City may be known […]

Read More

Back to the Future

April, 2019

On The Road Julekha Dash Jailbreak Brewing Company in Laurel. » HOWARD COUNTY HAS HISTORY, OUTDOOR FUN AND AN UP CLOSE LOOK AT INNOVATIVE COMMUNITY PLANNING In Howard County, epicureans […]

Read More

Captain Jen’s Treasure Hunt

March, 2019

Searching the Susquehanna to find a trove at Slate Every spring, geocachers from all around the state are challenged to find 10 “treasures” throughout Maryland. Cache Across Maryland (CAM) was […]

Read More

Just Enough Food And Beer

March, 2019

Make it a Meal by Martha Thomas Kristina Sciarra Sharp loves cookbooks. She reads them cover-tocover, gleaning techniques and ideas as well as recipes. She likes David Chang’s Momofuko, and […]

Read More

A Drink in the Den

March, 2019

Make It A Meal Ryan Detter A COZY ANNAPOLIS RESTAURANT IS THE PERFECT SPOT TO SIP THOUGHTFULLY CRAFTED WINE To talk to Polly Pittman and Tom Croghan, the co-owners of […]

Read More

Bourbon Comes Home to Southern Maryland

March, 2019

Brennen Jensen Old Grand Dad is an iconic bourbon brand—a venerable bestseller first distilled in 1840. And the icon on this icon is the old man himself, depicted on bottles […]

Read More

Cocktail of the Month

March, 2019

March: In Like a Lion By Stephen Wecker Cured and 18th & 21st This cocktail is a play on a classic Lion’s Tail, traditionally made with bourbon laced with allspice […]

Read More

Brewlyweds

March, 2019

Newlyweds drinking, eating and playing in their own backyard  Union United by Megan DeMillo Union Craft Brewing has been around since 2011 and quickly became a favorite spot to hang out […]

Read More

Latest Issue

Categories